Chateau Bel-Air, estate based in Quinsac, Gironde, produces red wines from Cadillac-Côtes-de-Bordeaux, and white.
The production is 100% artisanal and has been converted to organic farming since 2014. The potential of this magnificent property was not exploited before the settlement of Roland and Golwinne Coiffe in 2006.
Golwinne Coiffe : «The terroir is here, so we have restored the vineyard and applied our know-how. In addition, we are doing everything possible to make the wine as good as possible for the long term. The goal is to place Bel-Air among the best Bordeaux fine wines not belonging to the classification. After 10 years, we felt that 2017 and 2018 vintages, were able to fully express the terroir.»